Cin City Cuisine's FULL SERVICE Catering and Private Chef EVENT OFFERINGS

SMALL BITES EXAMPLES

Eclectic Small Bites Menu

Finger Foods Perfect for Cocktail Parties!

25 Guest Minimum

MENU ONE

Bruschetta Display

Sliced French baguettes and assorted crackers

Toppings

Classic tomato basil bruschetta

Fresh ciliegine mozzarella balls and 

baby heirloom tomatoes in Italian herb olive oil,

Mediterranean mixed olives,  smoked paprika roasted artichokes and mushrooms

Charcuterie and Cheese Antipasto Skewer

Fresh grape tomato, olive, basil chiffonade, balsamic and olive oil drizzle

 Mandarin Orange Chicken Skewers

Grilled soy and black pepper marinated chicken glazed with a sweet and savory orange sauce,

garnished with toasted almonds and 

dried mandarin oranges.

Ahi Tuna Poke Boat

Cilantro sesame slaw, scallion and wasabi aioli garnish with won ton chip

Served in a mini bamboo boat with a bamboo spork

Chicken Cordon Bleu Puff Pastry Bites

Black forest ham, baby swiss with whole grain honey Dijon mustard

Hoisin Smoked Pulled Pork Mini Slider

Mini Hawaiian roll with pineapple lime coleslaw

Steakhouse Slider

Char grilled thinly sliced prime filet mignon, truffled parmesan aioli and oven roasted tomato

 Pepper Jack Mushroom Slider

Green chile, roasted tomato, grilled onion, mushroom and pepper jack cheese

Las Vegas catering packages

25 Guest Minimum

ITALIAN STYLE CHICKEN & SEAFOOD

DUET

HORS D' OEUVRES

Antipasto Skewers

Skewered charcuterie and cheese with basil, balsamic and olive oil drizzle

 Garlic and Grana Padano Cheese Crostini 

Whipped Ricotta and Roasted Heirloom Tomato Tartlets

MAINS

Roasted Garlic Caesar Salad Wedge

Freshly baked garlic crouton, Asiago parm frico garnish,

Creamy roasted garlic Caesar dressing

Baked Prosciutto and Fontina Cheese Chicken Breast

Marinated grilled chicken, roasted grape tomatoes, fontina cheese crispy julienned prosciutto

 Baked Shrimp Fra Diavolo

Baked jumbo butterflied shrimp topped with Italian cheeses and toasted panko

Served over diavolo tomato sauce

Wild Mushroom Alfredo Pasta

Steamed Broccolini

Meyer lemon butter

Rainbow Heirloom Carrots

DESSERT

Gran Marnier Orange Polenta Cake 

 Vanilla mascarpone mousse and crushed pistachio garnish

30 Guest Minimum

PREMIUM SOUTHWEST BUFFET

Great for Larger Groups

COCKTAIL HOUR STARTERS

Oven Roasted Southwest Shrimp Cocktail 

Tequila and lime marinated shrimp

roasted to perfection and chilled

Dark cherry jalapeno cocktail sauce

Bacon Wrapped Buffalo Chicken Jalapeño Poppers

Freshly Smashed Guacamole Bar

Mexican Street Corn Dip

Tortilla Chips

Salsa Verde and Salsa Rojo

MAINS

Chicken Fajita Skewers

Drizzled with sour cream and chipotle salsa

Smoked Pork Carnitas Chile Rellenos

Roasted poblano chiles stuffed with slow cooked carnitas, cheese and tomatillo sauce

Char Grilled Sliced Black Angus Skirt Steak Mojo

Marinated in fresh garlic, citrus and cilantro

SIDES

Pico de Gallo Garlic Rice

Grilled Balsamic Veggies and Sweet Potatoes

Cowboy Beans with Bacon

Ranch style beans with bacon, garlic and onions

Thin Flour Tortillas

Shredded cheese and cabbage, radishes, onions, sour cream, salsa and jalapeños

MINI DESSERT

Reposado Margarita Key Lime Pie Parfait

Layers of tequila spiked lime curd, whipped cream, cinnamon graham cracker crust crumble

Las Vegas In Home Catering