NO FRILLS DROP OFF
Delivered in disposable trays. platters and deli containers.
Advance 2 week notice for ordering is appreciated.
Saves you money on Chef and Server on site staffing charges.
DIY/Drop Off Only - No Set Up Fee
Oven heating instructions are provided for each heat and serve item.
Set Up Service is also available for an additional chef fee. Pricing depends on your menu selections and time involved for set up.
$900 minimum order required
plus a 10% catering and admin fee on your food total.
Please note that we are not a restaurant that has a full menu of items on hand and ready to go. Thank you 😊
Your food is carefully and specifically prepared for you
at our commercial prep kitchen.
Drop off fee starts at $50 (goes directly to staff delivery person) depending on where you are located – staff will open and check all items to be sure they are all intact and answer any questions you may have.
For private residence drop off only (single story or building with elevator).
We are not allowed to bring food into any major strip hotel rooms/suites without direct permission from the venue.
